• Basil Olive Oil: The peppery bite of freshly picked basil melts with the creaminess of the cold-pressed Koroneiki olives.
• Blood Orange Olive Oil: Whole, perfectly ripened blood oranges are crushed with Tunisian olives to make a beautiful Blood Orange Olive Oil that is fused with freshness and bright with flavor.
• Chipotle Olive Oil: Smoky and spicy to start, our Chipotle Olive Oil rounds off with a rich, peppery finish. 5 star
• Garlic Olive Oil: One of our top reviewed products. Never mince garlic again! Infuse your cooking with this all-natural Garlic Olive Oil.
• Meyer Lemon Olive Oil: Made by crushing and cold pressing the pulp from fresh lemons and olives together, this EVOO has a vigorous, zesty taste that you will not soon forget.
• Tuscan Herb Olive Oil: Savor the fresh herb blend of oregano, basil, garlic, and rosemary as the infused, full-bodied merge of flavors elevate your next pasta, chicken, or vegetable dish!
